Creamy lavender-coloured taro puree and a single golden salted egg yolk cocooned within fine feathery puffs of airy pleats. Almost like eating light heavenly clouds.
*Our mooncakes are freshly-made and contain no preservatives.
For Teochew Single Yolk Yam Pastry, best consumed within 3 days from date of issue.
Please keep them refrigerated between 0°C and 4°C and avoid direct sunlight.