Imperial Treasure, the Michelin-starred restaurant group, is launching its popular artisanal mooncakes are all delicately handmade with no added preservatives. These delectable favourites come in white or red lotus paste, and are available in four-yolk, double-yolk, single-yolk or just pure lotus paste. 

Other unique selections include Mini Golden Custard Mooncakes, Teochew Single Yolk Yam Pastry and Mini Vegetarian Baked Mooncakes. These mooncakes are delicately arranged and cradled in an elegant treasure chest box.